Hugo Spritz
Elderflower · prosecco · soda · fresh mint
You’ll need
- 6 fresh mint leaves
- 1 oz (30 ml) elderflower liqueur
- 4 oz (118 ml) prosecco
- 1 oz (30 ml) soda water
- Ice
- Lime wheel, to garnish
Served in a Spiegelau Style wine glass.
How to make it
- Grab a Spiegelau Style wine glass.
- Drop 6 mint leaves into the glass.
- Fill the glass with ice (about 5 cubes).
- Pour 1 oz of elderflower liqueur into the glass.
- Pour 4 oz of prosecco into the glass.
- Pour 1 oz of soda water into the glass.
- Stir for about 15 seconds.
- Garnish with a lime wheel.