Old Fashioned
Sugar · bitters · whiskey · one big rock
You’ll need
- 1 tsp (5 ml) simple syrup
- 2 dashes angostura bitters
- 2 oz (59 ml) bourbon
- Ice
- Orange twist, to garnish
- Cherry, to garnish
Served in a SHOSHIN hand-cut rocks glass.
How to make it
- Grab a SHOSHIN hand-cut rocks glass.
- Pour 1 tsp of simple syrup into the glass.
- Add 2 dashes of angostura bitters into the glass.
- Pour 2 oz of bourbon into the glass.
- Add one large ice cube to the glass.
- Stir for about 15 seconds.
- Garnish with an orange twist.
- Garnish with a cherry.