Hot Toddy
Whisky · honey · lemon · hot water
You’ll need
- ½ oz (15 ml) honey syrup
- ½ oz (15 ml) lemon juice
- 1½ oz (44 ml) scotch whisky
- 4 oz (118 ml) hot water
- Lemon wheel, to garnish
- Cinnamon stick, to garnish
Served in a heatproof glass mug.
How to make it
- Grab a heatproof glass mug.
- Pour ½ oz of honey syrup into the glass.
- Pour ½ oz of lemon juice into the glass.
- Pour 1½ oz of scotch whisky into the glass.
- Pour 4 oz of hot water into the glass.
- Stir for about 15 seconds.
- Garnish with a lemon wheel.
- Garnish with a cinnamon stick.