Iced Latte

You’ll need

• 6 oz (177 ml) cold milk
• 2 oz (59 ml) espresso
• Ice

Served in a Libbey can glass.

How to make it

1. Grab a Libbey can glass.
2. Fill the glass with ice (about 6 cubes).
3. Pour 6 oz of cold milk into the glass.
4. Pour 2 oz of espresso into the glass.