Vanilla Latte
Vanilla · double shot · steamed milk · foam
You’ll need
- 1 tbsp (15 ml) vanilla syrup
- 2 oz (59 ml) espresso
- 5½ oz (163 ml) steamed milk
- Latte-art heart, to garnish
Served in a FLUR Latte XL glass.
How to make it
- Grab a FLUR Latte XL glass.
- Pour 1 tbsp of vanilla syrup into the glass.
- Pour 2 oz of espresso into the glass.
- Pour 5½ oz of steamed milk into the glass.
- Froth the top of the milk with a handheld frother for about 10 seconds, into about 1 oz of foam.
- Garnish with a latte-art heart.