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Flat White

Double shot · velvety milk · thin microfoam

You’ll need

  • 2 oz (59 ml) espresso
  • 3¾ oz (111 ml) steamed milk
  • Latte-art heart, to garnish

Served in a notNeutral Lino cup.

How to make it

  1. Grab a notNeutral Lino cup.
  2. Pour 2 oz of espresso into the glass.
  3. Pour 3¾ oz of steamed milk into the glass.
  4. Froth the top of the milk with a handheld frother for about 5 seconds, into about ½ oz of foam.
  5. Garnish with a latte-art heart.

Gear in this video

The actual glass we draw, plus the tools for making it at home.