Yuenyeung
Coffee and milk tea · 7 to 3 · evaporated milk
You’ll need
- 3½ oz (103 ml) hot coffee
- 1½ oz (44 ml) strong black tea
- 1 oz (30 ml) evaporated milk
Served in a notNeutral Lino cup.
How to make it
- Grab a notNeutral Lino cup.
- Pour 3½ oz of hot coffee into the glass.
- Pour 1½ oz of strong black tea into the glass.
- Pour 1 oz of evaporated milk into the glass.
- Stir for about 15 seconds.